Susage

Sausage! It’s perfect for breakfast, for dinner and everything in between! We love sausage when it’s roasted with cabbage and of course, it’s amazing with all the fresh eggs we get from our chickens. Making homemade venison sausage seemed like a logical step to take when we started homesteading. It’s just as delicious as the venison jerky we shared earlier but does require a bit more work. Trust me, it’s worth it! *Note – This recipe is for non-smoked sausage although we add some smoke flavor they do have to be cooked thoroughly before eating. Homemade Venison Sausage This post may contain affiliate links. IfRead More →